Thirsty Thursday!

Try our Taverna Spanish Sangria!

 Soups du jour
Tomato Basil or our famous All Beef Chili

 Appetizers –
Fried Pickle Chips w/ ranch   8
Crispy Brussels Sprouts w/ parmesan, bacon & balsamic glaze   9
Super Soft Pretzels w/ honey Dijon   8.5

 Cajun Rock N’ Shrimp   22  
Rockfish, jumbo shrimp, peppers & onions in a Cajun spiced, garlic cream.
Served over fresh spinach & rice.

 The Impossible Burger   13
A vegan plant based patty, grilled, topped with mushrooms, Swiss and L.T.M. on a toasty bun.
Served with fries. * New Vegetarian Option *

 Pepper Parm   27
A 16oz. Angus Ribeye, grilled with cracked pepper, topped with seasoned parmesan cheese.
Served with a baked potato and mixed vegetables.

 Chesapeake Oysters   26
Right from the Bay! Lightly breaded and fried to golden perfection…
Served with fries, slaw and remoulade sauce.

 Draft COTU Front Porch IPA, Stella, Vienna Lager, Legend Brown Ale,
Bold Rock White Cranberry Cider, Falcon Smash IPA, Hardywood Park Gingerbread Stout

 BottlesBud, Bud Light, Miller Lite, Michelob Ultra, Coors Light Corona

 

0 replies

Leave a Reply

Want to join the discussion?
Feel free to contribute!

Leave a Reply

Your email address will not be published. Required fields are marked *