Thumpin Thursday!!!

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Soup- Beef and Vegetable and our Famous All Beef Chili

The Reuben 14
Corned beef, sauerkraut, Swiss cheese, and 1000 island dressing on grilled rye bread.

The Impossible Burger   13
A vegan plant based patty topped with sautéed onions, American cheese & L.T.M on a toasty bun.

The Dagwood 12
Ham, turkey, salami, bacon, swiss cheese, banana peppers, lettuce, tomatoes, and Dijon mustard on toasted wheat bread.

Soft Shell Sandwich 15
Softshell crab breaded to perfection with tartar, lettuce, and tomatoes on a toasty bun.

Desserts
* Chocolate Chip Cookie Dough Ice Cream* Peach Pie a la Mode * Chocolate Peanut Butter Pie *
*Blueberry Pie a la mode*

Featured Draught
Triple Crossing Falcon Smash (RVA) American IPA. 7.0%
Bingo Lager (RVA) Modern Helles Lager. 4.8%
Starr Hill Lizzy Lime Gose (Charlottesville) Sour Ale. 4.7%
Legend Oktoberfest (RVA) Marzen. 5.4%
Center of the Universe Oktoberfest (Ashland) Classic Munich Festbier. 5.7%
Lickinghole Creek Sunflower Saison (Goochland) Farmhouse Ale. 7.0%
Legend Blood Orange Berliner Weiss (RVA) Traditional German-style Sour. 3.5%
Ardent IPA X (RVA) New England IPA. 7.1%

Mid-week dinner!

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Soups du jour– Beef & Vegetable or our famous All Beef Chili

 Featured Appetizers–
Crispy Buffalo Shrimp tossed with a spicy Buffalo sauce w/ ranch dipping sauce   12
Fried Mac N’ Cheese Bites w/ sriracha ranch dipping sauce   10

 Maui Mahi   20
A nice filet with peppers, onions, pineapple & spinach in a spicy, honey teriyaki sauce.

“The Impossible Burger”   13
A vegan plant based patty topped with sautéed onions, American cheese & L.T.M on a toasty bun.

Soft Shells   25
Two jumbo soft shell crabs, lightly breaded and fried to golden perfection.

The Buffalo Bleu   26
A 14oz. Angus strip steak, char-grilled, topped with bleu cheese crumbles and spicy buffalo sauce.

Featured Draught
Legend Blood Orange Berliner Weiss (RVA) Traditional German-style Sour. 3.5%
Bingo Lager (RVA) Modern Helles Lager. 4.8%
Center of the Universe Oktoberfest (Ashland) Classic Munich Festbier. 5.7%
Starr Hill Lizzy Lime Gose (Charlottesville) Sour Ale. 4.7%
Legend Oktoberfest (RVA) Marzen. 5.4%
Ardent IPA X (RVA) New England India Pale Ale. 7.1%
Triple Crossing Falcon Smash (RVA) American IPA. 7.0%
Lickinghole Creek Sunflower Saison (Goochland) Farmhouse Ale. 7.0%

Weaseling Wednesday Wunch!!!

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Soup- Beef and Vegetable and our Famous All Beef Chili

The Reuben 14
Corned beef, sauerkraut, Swiss cheese, and 1000 island dressing on grilled rye bread.

The Impossible Burger   13
A vegan plant based patty topped with sautéed onions, American cheese & L.T.M on a toasty bun.

The Dagwood 12
Ham, turkey, salami, bacon, swiss cheese, banana peppers, lettuce, tomatoes, and Dijon mustard on toasted wheat bread.

Soft Shell Sandwich 15
Softshell crab breaded to perfection with tartar, lettuce, and tomatoes on a toasty bun.

Desserts
* Chocolate Chip Cookie Dough Ice Cream* Peach Pie a la Mode * Chocolate Peanut Butter Pie *
*Blueberry Pie a la mode*

Featured Draught
Triple Crossing Falcon Smash (RVA) American IPA. 7.0%
Bingo Lager (RVA) Modern Helles Lager. 4.8%
Starr Hill Lizzy Lime Gose (Charlottesville) Sour Ale. 4.7%
Legend Oktoberfest (RVA) Marzen. 5.4%
Center of the Universe Oktoberfest (Ashland) Classic Munich Festbier. 5.7%
Lickinghole Creek Sunflower Saison (Goochland) Farmhouse Ale. 7.0%
Legend Blood Orange Berliner Weiss (RVA) Traditional German-style Sour. 3.5%
Ardent IPA X (RVA) New England IPA. 7.1%

It’s Tooesday!!!!

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Soups du jour– Beef & Vegetable or our famous All Beef Chili

Featured Appetizers-
Crispy Buffalo Shrimp tossed with a spicy Buffalo sauce w/ ranch dipping sauce   12
Fried Mac N’ Cheese Bites w/ sriracha ranch dipping sauce   10

Citrus Grouper   20
A nice filet, simply seasoned and iron grilled, finished with a splash of orange.

“The Impossible Burger”   13
A vegan plant based patty topped with sautéed onions, American cheese & L.T.M on a toasty bun.

Soft Shells   25
Two jumbo soft shell crabs, lightly breaded and fried to golden perfection.

El Diablo   19
Jumbo Shrimp, andouille, onions, peppers, and garlic in a chipotle cream sauce with spaghetti.

Desserts
Chocolate Chip Cookie Dough Ice Cream, Peach Pie a la mode,
Chocolate Peanut Butter Pie, Blueberry Pie a la mode

Featured Draught
Legend Blood Orange Berliner Weiss (RVA) Traditional German-style Sour. 3.5%
Bingo Lager (RVA) Modern Helles Lager. 4.8%
Center of the Universe Oktoberfest (Ashland) Classic Munich Festbier. 5.7%
Starr Hill Lizzy Lime Gose (Charlottesville) Sour Ale. 4.7%
Legend Oktoberfest (RVA) Marzen. 5.4%
Ardent IPA X (RVA) New England India Pale Ale. 7.1%
Triple Crossing Falcon Smash (RVA) American IPA. 7.0%
Lickinghole Creek Sunflower Saison (Goochland) Farmhouse Ale. 7.0%

Trippy Tuesday!!!

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Soup- Kenny’s Beef and Vegetable and our Famous All Beef Chili

The Reuben   14
Corned beef, sauerkraut, Swiss cheese, and 1000 island dressing on grilled rye bread.

The Impossible Burger   13
A vegan plant based patty topped with sautéed onions, American cheese & L.T.M on a toasty bun.

The Colonel   11
Chicken salad, bacon, Cheddar cheese, lettuce, tomato, and mayonnaise on toasted wheat bread.

Soft Shell Sandwich   15
Softshell crab breaded to perfection with tartar, lettuce, and tomatoes on a toasty bun.

Desserts
* Chocolate Chip Cookie Dough Ice Cream* Peach Pie a la Mode * Chocolate Peanut Butter Pie *
*Blueberry Pie a la mode*

Featured Draught
Triple Crossing Falcon Smash (RVA) American IPA. 7.0%
Bingo Lager (RVA) Modern Helles Lager. 4.8%
Starr Hill Lizzy Lime Gose (Charlottesville) Sour Ale. 4.7%]
Legend Oktoberfest (RVA) Marzen. 5.4%
Center of the Universe Oktoberfest (Ashland) Classic Munich Festbier. 5.7%
Lickinghole Creek Sunflower Saison (Goochland) Farmhouse Ale. 7.0%
Legend Blood Orange Berliner Weiss (RVA) Traditional German-style Sour. 3.5%
Ardent IPA X (RVA) New England IPA. 7.1%

Manic Monday!

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Soups du jour– Beef & Vegetable or our famous All Beef Chili

 Featured Appetizers–
Crispy Buffalo Shrimp tossed with a spicy Buffalo sauce w/ ranch dipping sauce   12
Fried Mac N’ Cheese Bites w/ sriracha ranch dipping sauce   10

 Pasta al Fresco   19
Grilled chicken, cherry tomatoes, fresh basil & mozzarella in a garlic, tomato cream with spaghetti.

“The Impossible Burger”   13
A vegan plant based patty topped with sautéed onions, American cheese & L.T.M on a toasty bun.

Soft Shells   25
Two jumbo soft shell crabs, lightly breaded and fried to golden perfection.

Steak Pizziola   26
A 14oz. Angus strip steak, char-grilled, topped with peppers, onions, marinara & provolone cheese.

Featured Draught
Legend Blood Orange Berliner Weiss (RVA) Traditional German-style Sour. 3.5%
Bingo Lager (RVA) Modern Helles Lager. 4.8%
Center of the Universe Oktoberfest (Ashland) Classic Munich Festbier. 5.7%
Starr Hill Lizzy Lime Gose (Charlottesville) Sour Ale. 4.7%
Legend Oktoberfest (RVA) Marzen. 5.4%
Ardent IPA X (RVA) New England India Pale Ale. 7.1%
Triple Crossing Falcon Smash (RVA) American IPA. 7.0%
Lickinghole Creek Sunflower Saison (Goochland) Farmhouse Ale. 7.0%

Marvelous Monday!!!

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Soup- Kenny’s Beef and Vegetable and our Famous All Beef Chili

The Reuben 14
Corned beef, sauerkraut, Swiss cheese, and 1000 island dressing on grilled rye bread.

The Impossible Burger   13
A vegan plant based patty topped with sautéed onions, American cheese & L.T.M on a toasty bun.

Michigan Dogs   11
Two all-beef hotdogs, chili, dice onions, and yellow mustard on two hotdog buns..

Soft Shell Sandwich 15
Softshell crab breaded to perfection with tartar, lettuce, and tomatoes on a toasty bun.

Desserts
* Chocolate Chip Cookie Dough Ice Cream* Peach Pie a la Mode * Chocolate Peanut Butter Pie *
*Blueberry Pie a la mode*

Featured Draught
Triple Crossing Falcon Smash (RVA) American IPA. 7.0%
Bingo Lager (RVA) Modern Helles Lager. 4.8%
Starr Hill Lizzy Lime Gose (Charlottesville) Sour Ale. 4.7%
Legend Oktoberfest (RVA) Marzen. 5.4%
Center of the Universe Oktoberfest (Ashland) Classic Munich Festbier. 5.7%
Lickinghole Creek Sunflower Saison (Goochland) Farmhouse Ale. 7.0%
Legend Blood Orange Berliner Weiss (RVA) Traditional German-style Sour. 3.5%
Ardent IPA X (RVA) New England IPA. 7.1%

Sunday Supper.

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Soups du jour– Cape Charles Crab or our famous All Beef Chili

 Featured Appetizers-
Crispy Buffalo Shrimp tossed with a spicy Buffalo sauce w/ ranch dipping sauce   12
Fried Mac N’ Cheese Bites w/ sriracha ranch dipping sauce   10

 Mahi Fish Tacos!   18
Grilled Mahi, fresh cabbage, pico de gallo and smoky jalapeno sauce. Inside fire-grilled tortillas.

“The Impossible Burger”   13
A vegan plant based patty topped with sautéed onions, American cheese & L.T.M on a toasty bun.

Soft Shells   25
Two jumbo soft shell crabs, lightly breaded and fried to golden perfection.

Steak Pizziola   26
A 14oz. Angus strip steak, char-grilled, topped with peppers, onions, marinara & provolone cheese.

Featured Draught
Legend Blood Orange Berliner Weiss (RVA) Traditional German-style Sour. 3.5%
Bingo Lager (RVA) Modern Helles Lager. 4.8%
Center of the Universe Oktoberfest (Ashland) Classic Munich Festbier. 5.7%
Starr Hill Lizzy Lime Gose (Charlottesville) Sour Ale. 4.7%
Legend Oktoberfest (RVA) Marzen. 5.4%
Ardent IPA X (RVA) New England India Pale Ale. 7.1%
Triple Crossing Falcon Smash (RVA) American IPA. 7.0%
Lickinghole Creek Sunflower Saison (Goochland) Farmhouse Ale. 7.0%

Sunday Funday!

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Soup- Cape Charles Crab    Chili- Homemade, by the cup or bowl

 Quiche   11
Country sausage, grilled onions and sharp cheddar cheese in a creamy egg custard.

The Impossible Burger   13
A vegan plant based patty with American cheese, grilled onions and L.T.M. on a toasty bun.

Sunday Brunch Poutine   12
Breakfast potatoes, smothered in our homemade sausage gravy, cheddar/jack cheeses and two eggs any-style.

Soft Shell Sandwich   15
Jumbo soft shell crab, lightly breaded and fried with lettuce, tomato & tartar on a toasty bun.

Blueberry Pancakes 11
Fluffy deliciousness, griddled with fresh blueberries…topped with powdered sugar.

Featured Draught
Lickinghole Creek Sunflower Saison (Goochland) Farmhouse Ale. 7.0%
Bingo Lager (RVA) Modern Helles Lager. 4.8%
Legend Oktoberfest (RVA) Traditional Marzen Lager. 5.4%
Ardent Craft Ales IPA X (RVA) New England IPA. 7.1%
Center of the Universe Oktoberfest (Ashland) Classic Munich Festbier. 5.7%
Starr Hill Lizzy Lime Gose (Charlottesville) Sour Ale. 4.7%
Legend Blood Orange Berliner Weiss (RVA) Traditional German-style Sour. 3.5%

 

Sunshine Saturday!

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Soups du jour– Cape Charles Crab or our famous All Beef Chili

 Featured Appetizers-
Crispy Buffalo Shrimp tossed with a spicy Buffalo sauce w/ ranch dipping sauce   12
Fried Mac N’ Cheese Bites w/ sriracha ranch dipping sauce   10

 Mahi Fish Tacos!   18
Grilled Mahi, fresh cabbage, pico de gallo and smoky jalapeno sauce. Inside fire-grilled tortillas.

“The Impossible Burger”   13
A vegan plant based patty topped with sautéed onions, American cheese & L.T.M on a toasty bun.

Soft Shells   25
Two jumbo soft shell crabs, lightly breaded and fried to golden perfection.

Rodeo Ribeye   26
A 16oz. Angus steak, spiced & char-grilled, topped with fried jalapenos and horseradish sauce.

Featured Draught
Legend Blood Orange Berliner Weiss (RVA) Traditional German-style Sour. 3.5%
Bingo Lager (RVA) Modern Helles Lager. 4.8%
Center of the Universe Oktoberfest (Ashland) Classic Munich Festbier. 5.7%
Starr Hill Lizzy Lime Gose (Charlottesville) Sour Ale. 4.7%
Legend Oktoberfest (RVA) Marzen. 5.4%
Ardent IPA X (RVA) New England India Pale Ale. 7.1%
Triple Crossing Falcon Smash (RVA) American IPA. 7.0%
Lickinghole Creek Sunflower Saison (Goochland) Farmhouse Ale. 7.0%