Monday Dinner.

Soups du jour– Tomato Basil or our famous All Beef Chili

 Featured Appetizers-
Crispy Buffalo Shrimp tossed with a spicy Buffalo sauce w/ ranch dipping sauce   12
Fried Mac N’ Cheese Bites w/ sriracha ranch dipping sauce   10

 Lemon Pepper Rockfish   21
A nice filet, simply seasoned and iron grilled with fresh lemon..

“The Impossible Burger”   13
A vegan plant based patty topped with sautéed onions, American cheese & L.T.M on a toasty bun.

Chesapeake Oysters   25
They’re back! Lightly breaded and fried to golden perfection…

Octoberfeast! 17
Beer braised brats, slow simmered sauerkraut, and German potato salad.

Baked Spaghetti   19
Peppers, mushrooms, onions, black olives & meat sauce, with spaghetti, baked with provolone cheese.

Featured Draught
Hardywood Park Farmhouse Pumpkin (RVA) Belgian Farmhouse Ale. 8.5%
Legend Oktoberfest (RVA) Classic Munich Festbier. 5.4%
Starr Hill Last Leaf (Charlottesville) Maple Brown Ale. 6.1%
Ardent Festbier (RVA) Oktoberfest Marzen. 5.6%
Triple Crossing Falcon Smash (RVA) American IPA. 7.0%
Midnight Brewing Mitternacht (Rockville) Traditional Marzen. 5.0%

 

Marathon Monday!!!

Soup- Tomato Basil and our Famous All Beef Chili

Reuben   14
Corned beef brisket, slow simmered kraut, Swiss cheese, and 1000 island dressing grilled on marbled rye.

Brats   12
Two Beer Braised bratwursts with slow simmered sauerkraut piled on a nice bun.

The Impossible Burger   13
A vegan plant based patty topped with sautéed onions, American cheese & L.T.M on a toasty bun.

Oyster Po’ Boy   15
Right from the Bay! Lightly breaded and golden fried, packed in a hoagie.

Desserts
* Chocolate Peanut Butter Roulette * Apple Pie a la Mode * Chocolate Peanut Butter Pie *
* Chocolate Chess Pie * Pecan Bread Pudding a la Mode *

Featured Draught
Triple Crossing Falcon Smash (RVA) American IPA. 7.0%
Starr Hill Last Leaf (Charlottesville) Maple Brown Ale. 6.1%
Ardent Festbier (RVA)Oktoberfest Tradition. 5.6%
Legend Oktoberfest (RVA) Classic Munich Festbier. 5.4%
Midnight Brewing Mitternacht (Rockville) Traditional Marzen. 5.0%
Hardywood Park Farmhouse Pumpkin (RVA) Belgian Farmhouse Ale. 8.5%

Sunday Supper.

Soups du jour Creamy Tomato Basil or our famous All Beef Chili

 Featured Appetizers
Crispy Buffalo Shrimp tossed with a spicy Buffalo sauce w/ ranch dipping sauce   12
Fried Mac N’ Cheese Bites w/ sriracha ranch dipping sauce   10

 Lemon Pepper Rockfish   22
A nice filet, simply seasoned and iron grilled with fresh lemon..

“The Impossible Burger”   13
A vegan plant based patty topped with sautéed onions, American cheese & L.T.M on a toasty bun.

Chesapeake Oysters   25
They’re back! Lightly breaded and fried to golden perfection…

Octoberfeast! 17
Beer braised brats, slow simmered sauerkraut, and German potato salad.

Black N’ Bleu   26
A 14oz. Angus strip steak, Cajun spiced & char-grilled, topped with bleu cheese crumbles.

Featured Draught
Hardywood Park Farmhouse Pumpkin (RVA) Belgian Farmhouse Ale. 8.5%
Legend Oktoberfest (RVA) Classic Munich Festbier. 5.4%
Starr Hill Last Leaf (Charlottesville) Maple Brown Ale. 6.1%
Ardent Festbier (RVA) Oktoberfest Marzen. 5.6%
Triple Crossing Falcon Smash (RVA) American IPA. 7.0%
Midnight Brewing Mitternacht (Rockville) Traditional Marzen. 5.0%

 

Sunday Funday!

Soup- Creamy Tomato Basil    Chili- Homemade, by the cup or bowl

 The Kimbo Scramble   11
Zucchini, mushrooms, onions, tomatoes, spinach & Feta cheese scrambled with eggs.

Quiche   11
Mushrooms, grilled onions, spinach & Swiss cheese in a creamy egg custard.

Johnny Cakes    11
Corny goodness, griddled to perfection… With sausage, ‘taters and maple syrup.

 Buffalo Chicken Wrap   12
Crispy chicken tenders, tossed in spicy buffalo sauce with cheddar/jack, lettuce, tomato and ranch dressing.

The Impossible Burger   13
A vegan plant based patty with American cheese, grilled onions and L.T.M. on a toasty bun.

Oyster Po’ Boy   15
Chesapeake Oysters, lightly breaded and fried to golden perfection, packed in a hoagie.

Featured Draught
Midnight Brewing Mitternacht (Rockville) Traditional Marzen. 5.0%
Ardent Festbier (RVA) Traditional Oktoberfest Lager. 5.6%
Legend Oktoberfest (RVA) Classic Munich Festbier. 5.4%
Starr Hill Last Leaf (Charlottesville) Maple Brown Ale. 6.1%
Hardywood Park Farmhouse Pumpkin (RVA) Belgian Farmhouse Ale. 8.5%

 

Sunshine Saturday!

Soups du jour Tomato Basil or our famous All Beef Chili

 Featured Appetizers
Crispy Buffalo Shrimp tossed with a spicy Buffalo sauce w/ ranch dipping sauce   12
Fried Mac N’ Cheese Bites w/ sriracha ranch dipping sauce   10

 Lemon Pepper Rockfish   22
A nice filet, simply seasoned and iron grilled with fresh lemon..

“The Impossible Burger”   13
A vegan plant based patty topped with sautéed onions, American cheese & L.T.M on a toasty bun.

Chesapeake Oysters   25
They’re back! Lightly breaded and fried to golden perfection…

Octoberfeast! 17
Beer braised brats, slow simmered sauerkraut, and German potato salad.

Pasta Louisiana   19
Jumbo shrimp, Andouille, peppers and onions in a Cajun spiced, garlic cream with fettuccine.

Featured Draught
Hardywood Park Farmhouse Pumpkin (RVA) Belgian Farmhouse Ale. 8.5%
Legend Oktoberfest (RVA) Classic Munich Festbier. 5.4%
Starr Hill Last Leaf (Charlottesville) Maple Brown Ale. 6.1%
Ardent Festbier (RVA) Oktoberfest Marzen. 5.6%
Triple Crossing Falcon Smash (RVA) American IPA. 7.0%
Midnight Brewing Mitternacht (Rockville) Traditional Marzen. 5.0%

 

It’s Saturday, Again!!!

Soup- Tomato Basil and our Famous All Beef Chili

Reuben 14
Corned beef brisket, slow simmered kraut, Swiss cheese, and 1000 island dressing grilled on marbled rye.

Brats   12
Two Beer Braised bratwursts with slow simmered sauerkraut piled on a nice bun.

The Hammy Sammy 12
Hot ham, bacon, cheddar cheese, tomatoes, and honey mustard on toasted grainy bread.

The Impossible Burger   13
A vegan plant based patty topped with sautéed onions, American cheese & L.T.M on a toasty bun.

Oyster Po’ Boy 15
Right from the Bay! Lightly breaded and golden fried, packed in a hoagie.

Desserts
* Chocolate Peanut Butter Roulette * Apple Pie a la Mode * Chocolate Peanut Butter Pie *
* Chocolate Chess Pie * Pecan Bread Pudding a la Mode *

Featured Draught
Triple Crossing Falcon Smash (RVA) American IPA. 7.0%
Starr Hill Last Leaf (Charlottesville) Maple Brown Ale. 6.1%
Ardent Festbier (RVA)Oktoberfest Tradition. 5.6%
Legend Oktoberfest (RVA) Classic Munich Festbier. 5.4%
Midnight Brewing Mitternacht (Rockville) Traditional Marzen. 5.0%
Hardywood Park Farmhouse Pumpkin (RVA) Belgian Farmhouse Ale. 8.5%

Fri-YAY!

Soups du jour– Chicken Pazole or our famous All Beef Chili

 Featured Appetizers
Crispy Buffalo Shrimp tossed with a spicy Buffalo sauce w/ ranch dipping sauce   12
Fried Mac N’ Cheese Bites w/ sriracha ranch dipping sauce   10

 Super Grouper   20
A nice filet, simply seasoned and iron grilled with a splash of orange.

The Impossible Burger”   13
A vegan plant based patty topped with sautéed onions, American cheese & L.T.M on a toasty bun.

Chesapeake Oysters   25
They’re back! Lightly breaded and fried to golden perfection…

Octoberfeast! 17
Beer braised brats, slow simmered sauerkraut, and German potato salad.

The Cowboy   27
A 16oz. Angus Ribeye, char-grilled, topped with onion rings and a drizzle of jalapeno sauce.

Featured Draught
Hardywood Park Farmhouse Pumpkin (RVA) Belgian Farmhouse Ale. 8.5%
Legend Oktoberfest (RVA) Classic Munich Festbier. 5.4%
Starr Hill Last Leaf (Charlottesville) Maple Brown Ale. 6.1%
Ardent Festbier (RVA) Oktoberfest Marzen. 5.6%
Triple Crossing Falcon Smash (RVA) American IPA. 7.0%
Midnight Brewing Mitternacht (Rockville) Traditional Marzen. 5.0%

 

Fantastic Friday!!!

Soup- Chicken & Vegetables and our Famous All Beef Chili

Reuben 14
Corned beef brisket, slow simmered kraut, Swiss cheese, and 1000 island dressing grilled on marbled rye.

Brats   12
Two Beer Braised bratwursts with slow simmered sauerkraut piled on a nice bun.

The B.L.A.S.T. 12
Bacon, lettuce, avocados, swiss cheese, and tomatoes on toasted grainy bread.

The Impossible Burger   13
A vegan plant based patty topped with sautéed onions, American cheese & L.T.M on a toasty bun.

Oyster Po’ Boy 15
Right from the Bay! Lightly breaded and golden fried, packed in a hoagie.

Desserts
* Chocolate Peanut Butter Roulette * Apple Pie a la Mode * Chocolate Peanut Butter Pie *
* Chocolate Chess Pie * Pecan Bread Pudding a la Mode *

Featured Draught
Triple Crossing Falcon Smash (RVA) American IPA. 7.0%
Starr Hill Last Leaf (Charlottesville) Maple Brown Ale. 6.1%
Ardent Festbier (RVA)Oktoberfest Tradition. 5.6%
Legend Oktoberfest (RVA) Classic Munich Festbier. 5.4%
Midnight Brewing Mitternacht (Rockville) Traditional Marzen. 5.0%
Hardywood Park Farmhouse Pumpkin (RVA) Belgian Farmhouse Ale. 8.5%

Thrive Hard Thursday!!!

Soups du jour Chicken Vegetable Soup or our famous All Beef Chili

Featured Appetizers-
Crispy Buffalo Shrimp tossed with a spicy Buffalo sauce w/ ranch dipping sauce   12
Fried Mac N’ Cheese Bites w/ sriracha ranch dipping sauce   10

Citrus Grouper   20
A nice filet, simply seasoned and iron grilled with a splash of orange.

“The Impossible Burger”   13
A vegan plant based patty topped with sautéed onions, American cheese & L.T.M on a toasty bun.

Chesapeake Oysters   25
They’re back! Lightly breaded and fried to golden perfection…

Octoberfeast!  17
Beer braised brats, slow simmered sauerkraut, and German potato salad.

The Cowboy   27
A 16oz. Angus strip steak, char-grilled, topped with peppers, onions, marinara & melted provolone cheese.

Desserts
Chocolate Peanut Butter Roulette Ice Cream, Apple Pie a la mode, Chocolate Chess Pie,
Chocolate Peanut Butter Pie, Pecan Bread Pudding a la Mode

Featured Draught
Hardywood Park Farmhouse Pumpkin (RVA) Belgian Farmhouse Ale. 8.5%
Legend Oktoberfest (RVA) Classic Munich Festbier. 5.4%
Starr Hill Last Leaf (Charlottesville) Maple Brown Ale. 6.1%
Ardent Festbier (RVA) Oktoberfest Marzen. 5.6%
Triple Crossing Falcon Smash (RVA) American IPA. 7.0%
Midnight Brewing Mitternacht (Rockville) Traditional Marzen. 5.0%

Thriller Thursday!!!

Soup- Chicken & Vegetables and our Famous All Beef Chili

Reuben 14
Corned beef brisket, slow simmered kraut, Swiss cheese, and 1000 island dressing grilled on marbled rye.

Brats   12
Two Beer Braised bratwursts with slow simmered sauerkraut piled on a nice bun.

Pestowich 12
Turkey, bacon, provolone, lettuce, tomatoes, and pesto mayo on toasted grainy bread.

The Impossible Burger   13
A vegan plant based patty topped with sautéed onions, American cheese & L.T.M on a toasty bun.

Oyster Po’ Boy 15
Right from the Bay! Lightly breaded and golden fried, packed in a hoagie.

Desserts
* Chocolate Peanut Butter Roulette * Apple Pie a la Mode * Chocolate Peanut Butter Pie *
* Chocolate Chess Pie * Pecan Bread Pudding a la Mode *

Featured Draught
Triple Crossing Falcon Smash (RVA) American IPA. 7.0%
Starr Hill Last Leaf (Charlottesville) Maple Brown Ale. 6.1%
Ardent Festbier (RVA)Oktoberfest Tradition. 5.6%
Legend Oktoberfest (RVA) Classic Munich Festbier. 5.4%
Midnight Brewing Mitternacht (Rockville) Traditional Marzen. 5.0%
Hardywood Park Farmhouse Pumpkin (RVA) Belgian Farmhouse Ale. 8.5%