October 2019 – Page 4 – The Tavern at Triangle Park

Wet Wet Wednesday!!!

October 16, 2019/0 Comments/in Lunch Special /by admin

Soup- Manhattan Clam Chowder and our Famous All Beef Chili

Sailor 14
Pastrami, knockwurst, Swiss cheese, and Dijon mustard grilled on marbled rye.

Brats 12
Two Beer Braised bratwursts with slow simmered sauerkraut nestled in a bun.

The Impossible Burger 13
A vegan plant based patty topped with sautéed onions, American cheese & L.T.M on a toasty bun.

The Colonel 12
Chicken salad, bacon, cheddar cheese, mayonnaise, lettuce and tomato on toasted wheat bread.

Oyster Po’ Boy 15
Right from the Bay! Lightly breaded and golden fried, packed in a hoagie.

Desserts
* Strawberry Cheesecake Ice Cream * Apple Pie a la Mode * Chocolate Peanut Butter Pie *
* Chocolate Chess Pie * Pecan Bread Pudding a la Mode *

Featured Draught
Triple Crossing Falcon Smash (RVA) American IPA. 7.0%
Starr Hill Last Leaf (Charlottesville) Maple Brown Ale. 6.1%
Center of the Universe El Duderino (Ashland)White Russian Milk Stout. 6.5%
Starr Hill Festie (Charlottesville) Oktoberfest Lager. 4.8%
Hardywood Park Benny & The Fest (RVA) Traditional Oktoberfest Lager. 5.8%
Hardywood Park Rum Barrel Pumpkin (RVA) Barrel-aged Pumpkin Ale. 12.3%
Ardnet Craft Ales Sweet Potato & Sage Saison (RVA) Farmhouse Ale. 6.4%

It’s Toosday!!!!

October 15, 2019/0 Comments/in Dinner Special /by admin

Soups du jour– Quahog Clam or our famous All Beef Chili

Featured Appetizers-
Crispy Buffalo Shrimp tossed with a spicy Buffalo sauce w/ ranch dipping sauce 12
Fried Mac N’ Cheese Bites w/ sriracha ranch dipping sauce 10

ShrimpyCrab Spaghetti 19
Jumbo lump crabmeat, shrimp, onions, and garlic tossed in a zesty white wine sauce.

The Cowboy 26
A 16oz. Angus Ribeye, spiced & char-grilled, topped with onion rings and smoky jalapeno sauce.

“The Impossible Burger” 13
A vegan plant based patty topped with sautéed onions, American cheese & L.T.M on a toasty bun.

Chesapeake Oysters 25
They’re back! Lightly breaded and fried to golden perfection…

Oktoberfeast! 17
Beer braised brats, slow simmered sauerkraut, and German potato salad.

Desserts
Strawberry Cheesecake Ice Cream, Apple Pie a la mode, Chocolate Chess Pie,
Chocolate Peanut Butter Pie, Pecan Bread Pudding a la mode, Pumpkin Pie

Featured Draught
Hardywood Park Rum Barrel Pumpkin (RVA) Barrel-aged Pumpkin Ale. 12.3%
Starr Hill Festie (Charlottesville) Oktoberfest Lager. 4.8%
Starr Hill Last Leaf (Charlottesville) Maple Brown Ale. 6.1%
Center of the Universe El Duderino (Ashland) White Russian Milk Stout. 6.5%
Ardent Craft Ales Sweet Potato & Sage Saison (RVA) Farmhouse Ale. 6.4%
Hardywood Park Benny & The Fest (RVA) Traditional Oktoberfest Lager. 5.8%

True To This Tuesday!!!

October 15, 2019/0 Comments/in Lunch Special /by admin

Soup- Manhattan Clam Chowder and our Famous All Beef Chili

Sailor 14
Pastrami, knockwurst, Swiss cheese, and Dijon mustard grilled on marbled rye.

Brats 12
Two Beer Braised bratwursts with slow simmered sauerkraut nestled in a bun.

The Impossible Burger 13
A vegan plant based patty topped with sautéed onions, American cheese & L.T.M on a toasty bun.

Fish N Chips 14
Cod Filets, fried to golden brown perfection, tartar sauce, and coleslaw on a bed of fries.

Oyster Po’ Boy 15
Right from the Bay! Lightly breaded and golden fried, packed in a hoagie.

Desserts
* Strawberry Cheesecake Ice Cream * Apple Pie a la Mode * Chocolate Peanut Butter Pie *
* Chocolate Chess Pie * Pecan Bread Pudding a la Mode *

Featured Draught
Triple Crossing Falcon Smash (RVA) American IPA. 7.0%
Starr Hill Last Leaf (Charlottesville) Maple Brown Ale. 6.1%
Center of the Universe El Duderino (Ashland)White Russian Milk Stout. 6.5%
Starr Hill Festie (Charlottesville) Oktoberfest Lager. 4.8%
Hardywood Park Benny & The Fest (RVA) Traditional Oktoberfest Lager. 5.8%
Hardywood Park Rum Barrel Pumpkin (RVA) Barrel-aged Pumpkin Ale. 12.3%
Ardnet Craft Ales Sweet Potato & Sage Saison (RVA) Farmhouse Ale. 6.4%

Monday Dinner.

October 14, 2019/0 Comments/in Dinner Special /by admin

Soups du jour– Quahog Clam or our famous All Beef Chili

Featured Appetizers–
Crispy Buffalo Shrimp tossed with a spicy Buffalo sauce w/ ranch dipping sauce 12
Fried Mac N’ Cheese Bites w/ sriracha ranch dipping sauce 10

Baked Spaghetti 19
Peppers, mushrooms, onions, black olives & meat sauce with spaghetti, baked with provolone cheese.

The Cowboy 26
A 16oz. Angus Ribeye, spiced & char-grilled, topped with onion rings and smoky jalapeno sauce.

“The Impossible Burger” 13
A vegan plant based patty topped with sautéed onions, American cheese & L.T.M on a toasty bun.

Chesapeake Oysters 25
They’re back! Lightly breaded and fried to golden perfection…

Oktoberfeast! 17
Beer braised brats, slow simmered sauerkraut, and German potato salad.

Featured Draught
Hardywood Park Rum Barrel Pumpkin (RVA) Barrel-aged Pumpkin Ale. 12.3%
Legend Oktoberfest (RVA) Classic Munich Festbier. 5.4%
Starr Hill Last Leaf (Charlottesville) Maple Brown Ale. 6.1%
Center of the Universe El Duderino (Ashland) White Russian Milk Stout. 6.5%
Ardent Craft Ales Sweet Potato & Sage Saison (RVA) Farmhouse Ale. 6.4%
Hardywood Park Benny & The Fest (RVA) Traditional Oktoberfest Lager. 5.8%

Must Be Monday!!!

October 14, 2019/0 Comments/in Lunch Special /by admin

Soup- Manhattan Clam Chowder and our Famous All Beef Chili

Sailor 14
Pastrami, knockwurst, Swiss cheese, and Dijon mustard grilled on marbled rye.

Brats 12
Two Beer Braised bratwursts with slow simmered sauerkraut nestled in a bun.

The Impossible Burger 13
A vegan plant based patty topped with sautéed onions, American cheese & L.T.M on a toasty bun.

Fish N Chips 14
Cod Filets, fried to golden brown perfection, tartar sauce, and coleslaw on a bed of fries.

Oyster Po’ Boy 15
Right from the Bay! Lightly breaded and golden fried, packed in a hoagie.

Desserts
* Strawberry Cheesecake Ice Cream * Apple Pie a la Mode * Chocolate Peanut Butter Pie *
* Chocolate Chess Pie * Pecan Bread Pudding a la Mode *

Featured Draught
Triple Crossing Falcon Smash (RVA) American IPA. 7.0%
Starr Hill Last Leaf (Charlottesville) Maple Brown Ale. 6.1%
Center of the Universe El Duderino (Ashland)White Russian Milk Stout. 6.5%
Legend Oktoberfest (RVA) Classic Munich Festbier. 5.4%
Hardywood Park Benny & The Fest (RVA) Traditional Oktoberfest Lager. 5.8%
Hardywood Park Rum Barrel Pumpkin (RVA) Barrel-aged Pumpkin Ale. 12.3%

Folkin’ Sunday…

October 13, 2019/0 Comments/in Dinner Special /by admin

Soups du jour– Quahog Clam or our famous All Beef Chili

Featured Appetizers-
Crispy Buffalo Shrimp tossed with a spicy Buffalo sauce w/ ranch dipping sauce 12
Fried Mac N’ Cheese Bites w/ sriracha ranch dipping sauce 10

Mahi Fish Tacos! 18
Grilled Mahi, fresh cabbage, pico de gallo and smoky jalapeno sauce. Inside fire-grilled tortillas.

Aloha Mahi 19
A nice filet, sautéed with peppers and onions in a sweet & spicy, chipotle/pineapple BBQ sauce.

“The Impossible Burger” 13
A vegan plant based patty topped with sautéed onions, American cheese & L.T.M on a toasty bun.

Chesapeake Oysters 25
They’re back! Lightly breaded and fried to golden perfection…

Oktoberfeast! 17
Beer braised brats, slow simmered sauerkraut, and German potato salad.

Featured Draught
Hardywood Park Rum Barrel Pumpkin (RVA) Barrel-aged Pumpkin Ale. 12.3%
Legend Oktoberfest (RVA) Classic Munich Festbier. 5.4%
Starr Hill Last Leaf (Charlottesville) Maple Brown Ale. 6.1%
Center of the Universe El Duderino (Ashland) White Russian Milk Stout. 6.5%
Triple Crossing Falcon Smash (RVA) American IPA. 7.0%
Hardywood Park Benny & The Fest (RVA) Traditional Oktoberfest Lager. 5.8%

Brunch Is Here!

October 13, 2019/0 Comments/in Brunch Special /by admin

Soup- Quahog Clam Chili– Homemade, by the cup or bowl

Quiche 11
Country sausage, grilled onions, mushrooms, spinach & sharp cheddar cheese in a creamy egg custard.

Pastrami Joe 12
Pastrami, Swiss cheese, sliced pickles, cole slaw & Dijon mustard on marbled Rye toast.

Johnny Cakes 11
Corny goodness, griddled to perfection… With sausage, ‘taters and maple syrup.

SoCal Mahiwich 13
A nice filet, lightly spiced, topped with guacamole, lettuce and tomatoes on a toasty bun.

The Impossible Burger 13
A vegan plant based patty with American cheese, grilled onions and L.T.M. on a toasty bun.

Oyster Po’ Boy 15
Chesapeake Oysters, lightly breaded and fried to golden perfection, packed in a hoagie.

Featured Draught
Hardywood Park Benny & The Fest (RVA) Traditional Oktoberfest Lager. 5.8%
Center of the Universe El Duderino (Ashland) White Russian Milk Stout. 6.5%
Legend Oktoberfest (RVA) Classic Munich Festbier. 5.4%
Starr Hill Last Leaf (Charlottesville) Maple Brown Ale. 6.1%
Hardywood Park Rum Barrel Pumpkin (RVA) Barrel-aged Pumpkin Ale. 12.3%

Super Duper Saturday!

October 12, 2019/0 Comments/in Dinner Special /by admin

Soups du jour– Quahog Clam or our famous All Beef Chili

Featured Appetizers-
Crispy Buffalo Shrimp tossed with a spicy Buffalo sauce w/ ranch dipping sauce 12
Fried Mac N’ Cheese Bites w/ sriracha ranch dipping sauce 10

Mahi Fish Tacos! 18
Grilled Mahi, fresh cabbage, pico de gallo and smoky jalapeno sauce. Inside fire-grilled tortillas.

Aloha Shrimp 17
Jumbo shrimp, peppers and onions sautéed in a sweet & spicy, chipotle/pineapple BBQ sauce.

“The Impossible Burger” 13
A vegan plant based patty topped with sautéed onions, American cheese & L.T.M on a toasty bun.

Chesapeake Oysters 25
They’re back! Lightly breaded and fried to golden perfection…

Oktoberfeast! 17
Beer braised brats, slow simmered sauerkraut, and German potato salad.

Featured Draught
Hardywood Park Rum Barrel Pumpkin (RVA) Barrel-aged Pumpkin Ale. 12.3%
Legend Oktoberfest (RVA) Classic Munich Festbier. 5.4%
Starr Hill Last Leaf (Charlottesville) Maple Brown Ale. 6.1%
Center of the Universe El Duderino (Ashland) White Russian Milk Stout. 6.5%
Triple Crossing Falcon Smash (RVA) American IPA. 7.0%
Hardywood Park Benny & The Fest (RVA) Traditional Oktoberfest Lager. 5.8%

Super Saturday!!!

October 12, 2019/0 Comments/in Lunch Special /by admin