TOOOSday Dinner!

Soups du jour Cream of Mushroom or our famous All Beef Chili

 Featured Appetizers-
Soft Pretzels– hot buttered & salted w/ jalapeno beer cheese 8.5
Crispy Brussels Sproutswith bacon, parmesan cheese and balsamic drizzle   9

 Seafood Florentine   22
Lump crab & jumbo shrimp with onions, tomatoes & spinach in a white wine parmesan cream with spaghetti.

“The Impossible Burger”   13
A vegan plant based patty topped with sautéed onions, American & L.T.M on a toasty bun.

Chesapeake Oysters   25
Right from the Bay! Lightly breaded and fried to golden perfection…

Oktoberfeast! 17
Beer braised brats, slow simmered sauerkraut, and German potato salad.

Pepper Parm   28
A 16oz. Angus Ribeye, grilled with cracked pepper, topped with seasoned parmesan cheese.

Featured Draught
Center of the Universe Front Porch S’IPA (Ashland) Session India Pale Ale. 5.2%
Starr Hill Little Red RooStarr Coffee Cream Stout (Charlottesville) Milk Stout. 6.0%
Legend Winter White (RVA) Belgian Witbier. 5.0%
Center of the Universe El Duderino (Ashland) White Russian Milk Stout. 6.5%
Lickinghole Creek Challenge the Bear (Goochland) Baltic Porter. 9.4%
Hardywood Park Gingerbread Stout (RVA) Imperial Milk Stout. 9.2%

Terrific Tuesday!!!

Soup- Cream of Mushroom and our Famous All Beef Chili

Brats   12
Two beer-braised bratwursts with slow simmered sauerkraut nestled in buns.

The Impossible Burger   13
A vegan plant based patty topped with sautéed onions, American cheese & L.T.M on a toasty bun.

Turkey Burger   12
Iron grilled turkey burger with sharp cheddar cheese, cranberry sauce, lettuce, and tomato on a toasty bun.

Oyster Po’ Boy   15
Right from the Bay! Lightly breaded and golden fried, packed in a hoagie.

The Dagwood   13
Salami, ham, turkey, bacon, provolone, lettuce, tomato, and mayo on toasted grainy bread.

Desserts
* Mint Chocolate Chip * Apple Pie a la Mode * Pumpkin Pie *

Featured Draught
Legend Winter White (RVA) Belgian Witbier. 5.0%
Center of the Universe El Duderino (Ashland)White Russian Milk Stout. 6.5%
Starr Hill Little Red RooStarr Coffee Cream Stout (Charlottesville) Milk Stout. 6.0%
Center of the Universe Front Porch S’IPA (Ashland) Session India Pale Ale. 5.2%
Lickinghole Creek Challenge the Bear (Goochland) Baltic Porter. 9.4%

Mayhem Monday!

Soups du jour– Cream of Mushroom or our famous All Beef Chili

 Featured Appetizers-
Soft Pretzels hot buttered & salted w/ jalapeno beer cheese 8.5
Crispy Brussels Sproutswith bacon, parmesan cheese & balsamic drizzle   9

 Lemon Pepper Rockfish   21
A nice filet, simply seasoned and iron grilled with fresh lemon.

“The Impossible Burger”   13
A vegan plant based patty topped with sautéed onions, American & L.T.M on a toasty bun.

Chesapeake Oysters   25
Right from the Bay! Lightly breaded and fried to golden perfection…

Oktoberfeast! 17
Beer braised brats, slow simmered sauerkraut, and German potato salad.

Baked Spaghetti   19
Peppers, mushrooms, onions, black olives & meat sauce, with spaghetti, baked with provolone cheese.

Featured Draught
Center of the Universe Front Porch S’IPA (Ashland) Session India Pale Ale. 5.2%
Starr Hill Little Red RooStarr Coffee Cream Stout (Charlottesville) Milk Stout. 6.0%
Legend Winter White (RVA) Belgian Witbier. 5.0%
Center of the Universe El Duderino (Ashland) White Russian Milk Stout. 6.5%
Lickinghole Creek Challenge the Bear (Goochland) Baltic Porter. 9.4%

Marvelous Monday!!!

Soup- Cream of Mushroom and our Famous All Beef Chili

Brats   12
Two beer-braised bratwursts with slow simmered sauerkraut nestled in buns.

The Impossible Burger   13
A vegan plant based patty topped with sautéed onions, American cheese & L.T.M on a toasty bun.

Turkey Burger   12
Iron grilled turkey burger with sharp cheddar cheese, cranberry sauce, lettuce, and tomato on a toasty bun.

Oyster Po’ Boy   15
Right from the Bay! Lightly breaded and golden fried, packed in a hoagie.

Desserts
* Mint Chocolate Chip * Apple Pie a la Mode * Pumpkin Pie *

Featured Draught
Legend Winter White (RVA) Belgian Witbier. 5.0%
Center of the Universe El Duderino (Ashland)White Russian Milk Stout. 6.5%
Starr Hill Little Red RooStarr Coffee Cream Stout (Charlottesville) Milk Stout. 6.0%
Center of the Universe Front Porch S’IPA (Ashland) Session India Pale Ale. 5.2%
Lickinghole Creek Challenge the Bear (Goochland) Baltic Porter. 9.4%

Sunshine Sunday!

Soups du jour– Gumbo or our famous All Beef Chili

 Featured Appetizer
Soft Pretzels– hot buttered & salted w/ jalapeno beer cheese 8.5

 Lemon Pepper Rockfish   21
A nice filet, simply seasoned and iron grilled with fresh lemon.

“The Impossible Burger”   13
A vegan plant based patty topped with sautéed onions, American & L.T.M on a toasty bun.

Chesapeake Oysters   25
Right from the Bay! Lightly breaded and fried to golden perfection…

Oktoberfeast! 17
Beer braised brats, slow simmered sauerkraut, and German potato salad.

Pasta Louisiana   19
Jumbo shrimp, Andouille, peppers and onions in a Cajun spiced, garlic cream with spaghetti.

Featured Draught
Center of the Universe Front Porch S’IPA (Ashland) Session India Pale Ale. 5.2%
Starr Hill Little Red RooStarr Coffee Cream Stout (Charlottesville) Milk Stout. 6.0%
Legend Winter White (RVA) Belgian Witbier. 5.0%
Center of the Universe El Duderino (Ashland) White Russian Milk Stout. 6.5%
Lickinghole Creek Challenge the Bear (Goochland) Baltic Porter. 9.4%

Easy Like Sunday Mornings!!

Soup- Gumbo    Chili- Homemade, by the cup or bowl

Pancakes   11
Fluffy goodness, griddled to perfection. With sausage, ‘taters and maple syrup.

Biscuits & Gravy 9
Legend Brown Ale biscuits, smothered in our homemade sausage gravy. With two eggs any-style.

Tavern Breakfast   9
Two eggs any-style, Applewood smoked bacon, ‘taters and toast or biscuit.

Oyster Po’ Boy   15
Chesapeake Oysters, lightly breaded and fried to golden perfection, packed in a hoagie.

French Toast   8
Sweet cinnamon batter-dipped French bread, served with ‘taters and Applewood smoked bacon.

Denver Omelet   10
Peppers, mushrooms, onions, bacon, cheese and tomato. Served with ‘taters and toast or biscuit.

Big Devilish Mess   12
Andouille sausage, peppers, onions, mushrooms, ‘taters and cheese, scrambled with eggs.

Quiche 12
Sausage, onions, peppers, and cheddar/jack cheese in a creamy egg custard.

The Benedicts
Served on homemade biscuits with ‘taters & fruit  

The Tavern- lump crab cakes, poached eggs and Hollandaise   12
The Classic – Grilled Virginia ham, poached eggs and Hollandaise.   9

Desserts
* Mint Chocolate Chip Ice Cream * Apple Pie a la mode * Pumpkin Pie *

Football Saturday!

Soups du jour– New England Clam Chowder or our famous All Beef Chili

 Featured Appetizers
Soft Pretzels– hot buttered & salted w/ jalapeno beer cheese 8.5
Garlic Soy Green Beanssautéed with onions, crispy wonton topping   8

 Lemon Pepper Rockfish   21
A nice filet, simply seasoned and iron grilled with fresh lemon.

“The Impossible Burger”   13
A vegan plant based patty topped with sautéed onions, American & L.T.M on a toasty bun.

Chesapeake Oysters   25
Right from the Bay! Lightly breaded and fried to golden perfection…

Oktoberfeast! 17
Beer braised brats, slow simmered sauerkraut, and German potato salad.

Surf N’ Turf Florentine 30
Two 4oz. Filets, char-grilled, topped with jumbo lump crab & spinach in a white wine parmesan cream.

Featured Draught
Center of the Universe Front Porch S’IPA (Ashland) Session India Pale Ale. 5.2%
Starr Hill Little Red RooStarr Coffee Cream Stout (Charlottesville) Milk Stout. 6.0%
Legend Winter White (RVA) Belgian Witbier. 5.0%
Center of the Universe El Duderino (Ashland) White Russian Milk Stout. 6.5%
Lickinghole Creek Challenge the Bear (Goochland) Baltic Porter. 9.4%

Fri-YAY!

Soups du jour– New England Clam Chowder or our famous All Beef Chili

 Featured Appetizers
Soft Pretzels– hot buttered & salted w/ jalapeno beer cheese 8.5
Garlic Soy Green Beanssautéed with onions, crispy wonton topping   8

 Citrus Grouper   21
A nice filet, simply seasoned and iron grilled with a splash of orange.

“The Impossible Burger”   13
A vegan plant based patty topped with sautéed onions, American & L.T.M on a toasty bun.

Chesapeake Oysters   25
Right from the Bay! Lightly breaded and fried to golden perfection…

Oktoberfeast! 17
Beer braised brats, slow simmered sauerkraut, and German potato salad.

Surf N’ Turf Florentine 30
Two 4oz. Filets, char-grilled, topped with jumbo lump crab & spinach in a white wine parmesan cream.

Featured Draught
Center of the Universe Front Porch S’IPA (Ashland) Session India Pale Ale. 5.2%
Starr Hill Little Red RooStarr Coffee Cream Stout (Charlottesville) Milk Stout. 6.0%
Legend Winter White (RVA) Belgian Witbier. 5.0%
Center of the Universe El Duderino (Ashland) White Russian Milk Stout. 6.5%
Lickinghole Creek Challenge the Bear (Goochland) Baltic Porter. 9.4%

TGIF!!!

Soup- New England Clam Chowder and our Famous All Beef Chili

Brats   12
Two beer-braised bratwursts with slow simmered sauerkraut nestled in buns.

The Impossible Burger   13
A vegan plant based patty topped with sautéed onions, American cheese & L.T.M on a toasty bun.

Turkey Burger   12
Iron grilled turkey burger with sharp cheddar cheese, cranberry sauce, lettuce, and tomato on a toasty bun.

Oyster Po’ Boy   15
Right from the Bay! Lightly breaded and golden fried, packed in a hoagie.

The Dagwood 13
Salami, ham, turkey, bacon, provolone, lettuce, tomato, and mayo on toasted grainy bread.

Desserts
* Coconut Lime Ice Cream * Apple Pie a la Mode * Pumpkin Pie *

Featured Draught
Legend Winter White (RVA) Belgian Witbier. 5.0%
Center of the Universe El Duderino (Ashland)White Russian Milk Stout. 6.5%
Starr Hill Little Red RooStarr Coffee Cream Stout (Charlottesville) Milk Stout. 6.0%
Center of the Universe Front Porch S’IPA (Ashland) Session India Pale Ale. 5.2%
Lickinghole Creek Challenge the Bear (Goochland) Baltic Porter. 9.4%