Westend Saturday Night!

Try our Taverna Spanish Sangria!

 Soups du jour– Vegetable Crab or our famous All Beef Chili

 Cajun Rock N’ Shrimp   23
Rockfish with jumbo shrimp, peppers and onions in a Cajun spiced, garlic cream.
Served over fresh spinach and rice.

 The Carpetbagger   30
A 16oz. Angus Ribeye, char-grilled, topped with crispy oysters & horseradish sauce.
With a baked potato and mixed vegetables.

 The Impossible Burger   13
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.
Served with fries. * New Vegetarian Option *

Chesapeake Oysters   26
Right from the Bay! Lightly breaded and fried to golden perfection…
Served with fries, slaw and remoulade sauce.

 Draft COTU Front Porch IPA, Stella, Vienna Lager, Legend Winter White,
Bold Rock White Cranberry Cider, Falcon Smash IPA, Hardywood Park Gingerbread Stout

 BottlesBud, Bud Light, Miller Lite, Michelob Ultra, Coors Light Corona

 

Saturday, in the park…

Try our Taverna Spanish Sangria!

 Soups du jour Vegetable Crab or our famous All Beef Chili

 Memphis BBQ Chicken 13
Chicken with smoky BBQ sauce, fried pickles, grilled onions and cheddar on a brioche bun.
Served with fries.

 The Impossible Burger   13
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.
Served with fries. * New Vegetarian Option *

 Oyster Po’ Boy   16
Right from the Bay! Lightly breaded and fried to golden perfection…packed in a hoagie.
Served with fries, slaw and remoulade sauce.

 Pastrami Joe   13
Pastrami, pickles, Swiss cheese, slaw and spicy mustard grilled on marbled rye.
With Southern-style potato salad.

 Draft COTU Front Porch IPA, Stella, Vienna Lager, Legend Winter White,
Bold Rock White Cranberry Cider, Falcon Smash IPA, Hardywood Park Gingerbread Stout

 BottlesBud, Bud Light, Miller Lite, Michelob Ultra, Coors Light Corona

 

 

TGIF!!!

Try our Taverna Spanish Sangria!

 Soups du jour– Vegetable Crab or our famous All Beef Chili

 Featured Appetizers
Super Soft Pretzels hot buttered and salted w/ honey Dijon dipping sauce   8.5
Fried Pickle Chips w/ ranch for dipping   8

 Rock N’ Crab Florentine   23
Rockfish topped with jumbo lump crab, tomatoes & spinach in a parmesan cream sauce.
Served over rice.

 Steak Pizziola   28
A 16oz. Angus Ribeye, grilled & topped with peppers, onions, marinara & melted provolone.
With a mini Caesar salad and baked potato.

The Impossible Burger   13
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.
Served with fries. * New Vegetarian Option *

Chesapeake Oysters   26
Right from the Bay! Lightly breaded and fried to golden perfection…
Served with fries, slaw and remoulade sauce.

 Draft COTU Front Porch IPA, Stella, Vienna Lager, Legend Winter White,
Bold Rock White Cranberry Cider, Falcon Smash IPA, Hardywood Park Gingerbread Stout

 BottlesBud, Bud Light, Miller Lite, Michelob Ultra, Coors Light Corona

 

Find Santa Friday!!!

Try our Taverna Spanish Sangria!

Soups du jour Vegetable Crab or our famous All Beef Chili

Featured Appetizers
Super Soft Pretzels hot buttered and salted w/ honey Dijon dipping sauce   8.5

Fried Pickle Chips w/ ranch for dipping   8

Santa’s Sleigh Burger   13
8oz. burger char-grilled, topped with peppers, chili, and Provolone cheese on a nice bun.

The Impossible Burger   13
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.

Oyster Po’ Boy   16

Right from the Bay! Lightly breaded and fried to golden perfection…packed in a hoagie.

Pastrami Joe   13
Pastrami, pickles, Swiss cheese, slaw and spicy mustard grilled on marbled rye.

 

Draft COTU Front Porch IPA, Stella, Vienna Lager, Legend Winter White,
Bold Rock White Cranberry Cider, Falcon Smash IPA, Hardywood Park Gingerbread Stout”
BottlesBud, Bud Light, Miller Lite, Michelob Ultra, Coors Light Corona

Thirsty Thursday!

Try our Taverna Spanish Sangria!

Soups du jour– Vegetable Crab or our famous All Beef Chili

 Featured Appetizers
Super Soft Pretzels hot buttered and salted w/ honey Dijon dipping sauce   8.5
Fried Pickle Chips w/ ranch for dipping   8
Beer Battered Calamarigolden fried w/ sweet chilli sauce   12

 Lemon Pepper Rockfish   20
A nice filet, simply seasoned and iron grilled with fresh lemon.
Served with rice and mixed vegetables.

 Chicken Pasta Bake   20
Chicken, broccoli, mushrooms & penne in a cheesy cream sauce, topped with breadcrumbs.
With a mixed green salad.

 The Impossible Burger   13
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.
Served with fries. * New Vegetarian Option *

 Chesapeake Oysters   26
Right from the Bay! Lightly breaded and fried to golden perfection…
Served with fries, slaw and remoulade sauce.

 Draft COTU Front Porch IPA, Stella, Vienna Lager, Legend Winter White,
Bold Rock White Cranberry Cider, Falcon Smash IPA, Hardywood Park Gingerbread Stout

 BottlesBud, Bud Light, Miller Lite, Michelob Ultra, Coors Light Corona

 

Thankful for Thursday!

Try our Taverna Spanish Sangria!

 Soups du jour– Vegetable Crab or our famous All Beef Chili

 Featured Appetizers
Super Soft Pretzels hot buttered and salted w/ honey Dijon dipping sauce   8.5
Fried Pickle Chips w/ ranch for dipping   8

 Hammy Yumbo   12
Hot ham, bacon, sharp cheddar, tomatoes and honey mustard on grainy toast
With balsamic tossed greens.

 The Impossible Burger   13
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.
Served with fries. * New Vegetarian Option *

 Oyster Po’ Boy   16
Right from the Bay! Lightly breaded and fried to golden perfection…packed in a hoagie.
Served with fries, slaw and remoulade sauce.

 Pastrami Joe   13
Pastrami, pickles, Swiss cheese, slaw and spicy mustard grilled on marbled rye.
With Southern-style potato salad.

 Draft COTU Front Porch IPA, Stella, Vienna Lager, Legend Winter White,
Bold Rock White Cranberry Cider, Falcon Smash IPA, Hardywood Park Gingerbread Stout

 BottlesBud, Bud Light, Miller Lite, Michelob Ultra, Coors Light Corona

 

 

Washed Out Wednesday….

Try our Taverna Spanish Sangria!

 Soups du jour– Vegetable Crab or our famous All Beef Chili

 Featured Appetizers
Super Soft Pretzels hot buttered and salted w/ honey Dijon dipping sauce   8.5
Fried Pickle Chips w/ ranch for dipping   8
Beer Battered Calamarigolden fried w/ sweet chilli sauce   12

 Baked Penne   20
Peppers, mushrooms, onions, black olives & meat sauce with penne, baked with provolone.
With a mixed green salad.

 The Spicy Bleu   27
A 16oz. Angus Ribeye, spiced & char-grilled topped with pickled jalapenos and bleu cheese.
With a baked potato and mixed vegetables.

 The Impossible Burger   13
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.
Served with fries. * New Vegetarian Option *

 Chesapeake Oysters   26
Right from the Bay! Lightly breaded and fried to golden perfection…
Served with fries, slaw and remoulade sauce.

 Draft COTU Front Porch IPA, Stella, Vienna Lager, Legend Winter White,
Bold Rock White Cranberry Cider, Falcon Smash IPA, Hardywood Park Gingerbread Stout

 BottlesBud, Bud Light, Miller Lite, Michelob Ultra, Coors Light Corona

 

Winners Wednesday!!!

Try our Taverna Spanish Sangria!

Soups du jour– Crab Soup or our famous All Beef Chili

Featured Appetizers
Super Soft Pretzels hot buttered and salted w/ honey Dijon dipping sauce   8.5
Fried Pickle Chips w/ ranch for dipping   8

Fish & Chips   13
Beer battered cod with a side of coleslaw and tartar served on a bed of fries.

The Impossible Burger   13
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.

Oyster Po’ Boy   16
Right from the Bay! Lightly breaded and fried to golden perfection…packed in a hoagie.

Pastrami Joe   13
Pastrami, pickles, Swiss cheese, slaw and spicy mustard grilled on marbled rye.

Draft COTU Front Porch IPA, Stella, Vienna Lager, Legend Winter White,
Bold Rock White Cranberry Cider, Falcon Smash IPA, Hardywood Park Gingerbread Stout

BottlesBud, Bud Light, Miller Lite, Michelob Ultra, Coors Light Corona

Taco Tuesday!

Try our Taverna Spanish Sangria!

 Soups du jour– Vegetable Crab Crab or our famous All Beef Chili

 Featured Appetizers
Super Soft Pretzels hot buttered and salted w/ honey Dijon dipping sauce   8.5
Fried Pickle Chips w/ ranch for dipping   8

 Taco Tuesday!   17
Your choice of Grilled Rockfish, Fried Calamari or Blackened Shrimp
Inside fire-grilled tortillas with cabbage, pico de gallo and jalapeno sauce.
With rice and tomato greens.

The Impossible Burger   13
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.
Served with fries. * New Vegetarian Option *

 Chesapeake Oysters   26
Right from the Bay! Lightly breaded and fried to golden perfection…
Served with fries, slaw and remoulade sauce.

 Baked Penne   20
Peppers, mushrooms, onions, black olives & meat sauce with penne, baked with provolone.
With a mixed green salad.

 Draft COTU Front Porch IPA, Stella, Vienna Lager, Legend Winter White,
Bold Rock White Cranberry Cider, Falcon Smash IPA, Hardywood Park Gingerbread Stout

 BottlesBud, Bud Light, Miller Lite, Michelob Ultra, Coors Light Corona

 

Tough Tuesday!!

Try our Taverna Spanish Sangria!

Soups du jour– Crab Soup or our famous All Beef Chili

Featured Appetizers
Super Soft Pretzels hot buttered and salted w/ honey Dijon dipping sauce   8.5
Fried Pickle Chips w/ ranch for dipping   8

Fish & Chips   13
Beer battered cod with a side of coleslaw and tartar served on a bed of fries.

The Impossible Burger   13
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.

Oyster Po’ Boy   16
Right from the Bay! Lightly breaded and fried to golden perfection…packed in a hoagie.

Pastrami Joe   13
Pastrami, pickles, Swiss cheese, slaw and spicy mustard grilled on marbled rye.

 

Draft COTU Front Porch IPA, Stella, Vienna Lager, Legend Winter White,
Bold Rock White Cranberry Cider, Falcon Smash IPA, Hardywood Park Gingerbread Stout

BottlesBud, Bud Light, Miller Lite, Michelob Ultra, Coors Light Corona