Westend Saturday Night!

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Soups du jour: Creamy Chicken & Mushroom or our famous All Beef Chili
Featured Wing Flavor – Spicy Honey Garlic

 

Lemon Pepper Rockfish   30

Locally caught Rockfish filet, simply seasoned and iron grilled with fresh lemon.

Served with rice and mixed vegetables.

 

Baked Spaghetti   24

Peppers, mushrooms, onions, meat sauce & spaghetti, baked with mozzarella cheese.
Served with a mixed green salad.

 

Chesapeake Oysters   30

Lightly breaded and fried to golden perfection…
Served with fries, slaw and remoulade.

St. Louis Spare Ribs   21 (half), 32 (full)
Pork spareribs tossed in our award-winning sauce. Served with fries and slaw.

Southwestern Salad   12 (large), 10 (small)
Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

 

Bottles – Bud, Bud Light, Miller Lite,

Michelob Ultra, Coors Light, Corona, High Life.

 

Featured Draft –
Devil’s Backbone “Heavenly Trip” Juicy IPA 7.0% abv.

 

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Vanilla Ice Cream,

Brownie Sundae, Apple Pie a la Mode

 

Lunchtime Saturday!

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Soups du jour: Creamy Chicken & Mushroom or our famous All Beef Chili

Tavern Chicken Wings   12 (half dozen)   20 (dozen) Ask about our flavors!

 

Gyro My Hero!   16
Seasoned lamb & beef slices, lettuce, tomatoes, onions and tzatziki sauce in a warm pita.
Served with fries.

The Quarter Flounder   15
Crispy Flounder tenders, American cheese, lettuce, tomato & tartar sauce on Brioche.
Served with fries.

Oyster Po’ Boy   19
Chesapeake Oysters, lightly breaded & golden fried, packed in a hoagie.

Served with fries, slaw and remoulade.

 

Coney Island Dogs   15
Two all-beef franks, topped with our homemade chili diced onions & mustard.
Served with fries.

 

Southwestern Salad   12 (large), 10 (small)

Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

 

.Bottles – Bud, Bud Light, Miller Lite,                                                                                                                                                                                                                                                                                                                                                                                                                Michelob Ultra, Coors Light, Corona, High Life.

 

Featured Draft –
Devil’s Backbone “Heavenly Trip” Juicy IPA 7.0% abv.

 

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Apple Pie a la Mode
Vanilla Ice Cream, Brownie Sundae

 

TGIF!!!

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Soups du jour: Creamy Chicken & Mushroom or our famous All Beef Chili
Featured Wing Flavor – Spicy Honey Garlic

 

Lemon Pepper Rockfish   30

Locally caught Rockfish filet, simply seasoned and iron grilled with fresh lemon.

Served with rice and mixed vegetables.

 

Black N’ Bleu   35

14oz. NY Strip, blackened and char-grilled, topped with bleu cheese crumbles.
Served with a baked potato and mixed vegetables.

 

Chesapeake Oysters   30

Lightly breaded and fried to golden perfection…
Served with fries, slaw and remoulade.

St. Louis Spare Ribs   21 (half), 32 (full)
Pork spareribs tossed in our award-winning sauce. Served with fries and slaw.

Southwestern Salad   12 (large), 10 (small)
Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

 

Bottles – Bud, Bud Light, Miller Lite,

Michelob Ultra, Coors Light, Corona, High Life.

 

Featured Draft –
Devil’s Backbone “Heavenly Trip” Juicy IPA 7.0% abv.

 

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Vanilla Ice Cream,

Brownie Sundae, Apple Pie a la Mode

 

Fresh Friday!

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Soups du jour: Creamy Chicken & Mushroom or our famous All Beef Chili

Tavern Chicken Wings   12 (half dozen)   20 (dozen) Ask about our flavors!

 

Gyro My Hero!   16
Seasoned lamb & beef slices, lettuce, tomatoes, onions and tzatziki sauce in a warm pita.
Served with fries.

 

Hammy Yumbo   15

Hot ham, bacon, cheddar cheese, tomatoes & honey mustard on grainy toast.

Served with Southern-style potato salad.

 

Oyster Po’ Boy   19
Chesapeake Oysters, lightly breaded & golden fried, packed in a hoagie.

Served with fries, slaw and remoulade.

 

Chili Cheese Dogs   15
Two all-beef franks, topped with our homemade chili & cheddar/jack cheeses.
Served with fries.

 

Southwestern Salad   12 (large), 10 (small)

Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

 

.Bottles – Bud, Bud Light, Miller Lite,                                                                                                                                                                                                                                                                                                                                                                                                                Michelob Ultra, Coors Light, Corona, High Life.

 

Featured Draft –
Devil’s Backbone “Heavenly Trip” Juicy IPA 7.0% abv.

 

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Apple Pie a la Mode
Vanilla Ice Cream, Brownie Sundae

 

Thirsty Thursday!

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Soups du jour: Chicken Chile Verde or our famous All Beef Chili
Featured Wing Flavor – Spicy Honey Garlic

 

Pasta Louisiana   24

Jumbo shrimp, Andouille, peppers and onions in a Cajun spiced, garlic cream with fettuccine.

Served with a mixed green salad.

 

Black N’ Bleu   35

14oz. NY Strip, blackened and char-grilled, topped with bleu cheese crumbles.
Served with a baked potato and mixed vegetables.

 

Chesapeake Oysters   30

Lightly breaded and fried to golden perfection…
Served with fries, slaw and remoulade.

St. Louis Spare Ribs   21 (half), 32 (full)
Pork spareribs tossed in our award-winning sauce. Served with fries and slaw.

Southwestern Salad   12 (large), 10 (small)
Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

 

Bottles – Bud, Bud Light, Miller Lite,

Michelob Ultra, Coors Light, Corona, High Life.

 

Featured Draft –
Devil’s Backbone “Heavenly Trip” Juicy IPA 7.0% abv.

 

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Vanilla Ice Cream,

Brownie Sundae, Apple Pie a la Mode

 

Thunderin’ Thursday!

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Soups du jour: Chicken Chile Verde or our famous All Beef Chili

Tavern Chicken Wings   12 (half dozen)   20 (dozen) Ask about our flavors!

 

Gyro My Hero!   16
Seasoned lamb & beef slices, lettuce, tomatoes, onions and tzatziki sauce in a warm pita.
Served with fries.

 

The California Pitawich   15
Turkey, provolone, boiled egg, guacamole, lettuce, tomatoes & onions on toasted pita.
Served with balsamic tossed greens.

 

Oyster Po’ Boy   19
Chesapeake Oysters, lightly breaded & golden fried, packed in a hoagie.

Served with fries, slaw and remoulade.

 

Chili Cheese Dogs   15
Two all-beef franks, topped with our homemade chili & cheddar/jack cheeses.
Served with fries.

 

Southwestern Salad   12 (large), 10 (small)

Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

 

.Bottles – Bud, Bud Light, Miller Lite,                                                                                                                                                                                                                                                                                                                                                                                                                Michelob Ultra, Coors Light, Corona, High Life.

 

Featured Draft –
Devil’s Backbone “Heavenly Trip” Juicy IPA 7.0% abv.

 

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Apple Pie a la Mode
Vanilla Ice Cream, Brownie Sundae

 

Wednesday Supper!!

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Soups du jour: Chicken Chile Verde or our famous All Beef Chili
Featured Wing Flavor – Spicy Honey Garlic

 

Surf N’ Turf   35

Two 4 oz Filet Mignons, char-grilled to your liking & topped with mini crab cakes.

Served with a baked potato and mixed vegetables.

 

Lemon Pepper Rockfish   30

A locally caught filet, simply seasoned and iron grilled with fresh lemon.
Served with rice and mixed vegetables.

 

Chesapeake Oysters   30

Lightly breaded and fried to golden perfection…
Served with fries, slaw and remoulade.

 

St. Louis Spare Ribs   21 (half), 32 (full)
Pork spareribs tossed in our award-winning sauce. Served with fries and slaw.

 

Southwestern Salad   12 (large), 10 (small)
Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

 

Bottles – Bud, Bud Light, Miller Lite,

Michelob Ultra, Coors Light, Corona, High Life.

 

Featured Draft –
Devil’s Backbone “Heavenly Trip” Juicy IPA 7.0% abv.

 

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Vanilla Ice Cream,

Brownie Sundae, Apple Pie a la Mode

 

Wednesday Lunch Specials!!

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Soups du jour: Chicken Chile Verde or our famous All Beef Chili

Tavern Chicken Wings   12 (half dozen)   20 (dozen) Ask about our flavors!

 

Gyro My Hero!   16
Seasoned lamb & beef slices, lettuce, tomatoes, onions and tzatziki sauce in a warm pita.
Served with fries.

 

The Colonel   15
Homemade chicken salad, cheddar, bacon, lettuce, tomato, & mayo on grainy toast.
Served with fries.

 

Oyster Po’ Boy   19
Chesapeake Oysters, lightly breaded & golden fried, packed in a hoagie.

Served with fries, slaw and remoulade.

 

Chili Cheese Dogs   15
Two all-beef franks, topped with our homemade chili & cheddar/jack cheeses.
Served with fries.

 

Southwestern Salad   12 (large), 10 (small)

Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

 

.Bottles – Bud, Bud Light, Miller Lite, Michelob Ultra, Coors Light, Corona, High Life.

 

Featured Draft –
Devil’s Backbone “Heavenly Trip” Juicy IPA 7.0% abv.

 

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Apple Pie a la Mode
Vanilla Ice Cream, Brownie Sundae

 

Taco Tuesdays!!!

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Soups du jour: Chicken Chile Verde or our famous All Beef Chili
Featured Wing Flavor – Spicy Honey Garlic

 

Taco Rocko!   17

Your choice of either Sirloin Steak, Blackened Shrimp, or Fajita Chicken

Served inside flour tortillas with fresh cabbage, pico de gallo and jalapeno sauce.

Served with tomato vinaigrette greens.

 

Lemon Pepper Rockfish   30

A locally caught filet, simply seasoned and iron grilled with fresh lemon.
Served with rice and mixed vegetables.

 

Chesapeake Oysters   30

Lightly breaded and fried to golden perfection.
Served with fries, slaw and remoulade.

 

St. Louis Spare Ribs   21 (half), 32 (full)
Pork spareribs tossed in our award-winning sauce. Served with fries and slaw.

 

Southwestern Salad   12 (large), 10 (small)
Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

 

Bottles – Bud, Bud Light, Miller Lite,

Michelob Ultra, Coors Light, Corona, High Life.

 

Featured Draft –
Devil’s Backbone “Heavenly Trip” Juicy IPA 7.0% abv.

 

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Vanilla Ice Cream,

Brownie Sundae, Apple Pie a la Mode

Tuesday Lunch Specials!!

/0 Comments/in /by

Soups du jour: Chicken Chile Verde or our famous All Beef Chili

Tavern Chicken Wings   12 (half dozen)   20 (dozen) Ask about our flavors!

 

Gyro My Hero!   16
Seasoned lamb & beef slices, lettuce, tomatoes, onions and tzatziki sauce in a warm pita.
Served with fries.

 

Smokehouse Burger   17
Big juicy burger, cheddar, bacon, onions rings and smoky BBQ sauce on Brioche.
Served with fries.

 

Oyster Po’ Boy   19
Chesapeake Oysters, lightly breaded & golden fried, packed in a hoagie.

Served with fries, slaw and remoulade.

 

Chili Cheese Dogs   15
Two all-beef franks, topped with our homemade chili & cheddar/jack cheeses.
Served with fries.

 

Southwestern Salad   12 (large), 10 (small)

Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

 

.Bottles – Bud, Bud Light, Miller Lite, Michelob Ultra, Coors Light, Corona, High Life.

 

Featured Draft –
Devil’s Backbone “Heavenly Trip” Juicy IPA 7.0% abv.

 

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Apple Pie a la Mode
Vanilla Ice Cream, Brownie Sundae