Try our Autumn Spanish Garnacha Sangria! Pasta Louisiana 20 Jumbo shrimp, Andouille, peppers and onions in a Cajun spiced, garlic cream with fettuccine. Served with a mixed green salad. The Carpetbagger 30 A 16oz. Angus Ribeye, char-grilled, topped with fried Oysters and horseradish sauce. Served with a baked potato and mixed vegetables. Chesapeake Oysters 26 […]
Try our Autumn Spanish Garnacha Sangria! Fish & Chips 13 Beer battered cod fried to perfection with a side of coleslaw and tartar served on a bed of fries. Oyster Po’ Boy 16 Right from the Bay!!! Lightly breaded and golden fried, packed in a hoagie. The Reuben 13 Corn beef, slow simmered kraut, Swiss […]
Try our Autumn Spanish Garnacha Sangria! Taco Tuesday! 17 Your choice of grilled Grouper, crispy shrimp or Pulled Pork. Inside fire-grilled tortillas. With cabbage, pico de gallo and jalapeno sauce. With tomato greens & rice. Baked Spaghetti 20 Peppers, mushrooms, onions, black olives & meat sauce, with spaghetti, baked with provolone cheese. Served with a […]
Try our Autumn Spanish Garnacha Sangria! Fish & Chips 13 Beer battered cod fried to perfection with a side of coleslaw and tartar served on a bed of fries. Oyster Po’ Boy 16 Right from the Bay!!! Lightly breaded and golden fried, packed in a hoagie. The Reuben 13 Corn beef, slow simmered kraut, Swiss […]
Try our Autumn Spanish Garnacha Sangria! Citrus Grouper 18 Grouper filet, simply seasoned and iron grilled with a splash orange juice. Black-N-Bleu 27 A 14oz. Sirloin, Cajun spiced and topped with melted crumble bleu cheese. Chesapeake Oysters 26 They’re back!!! Lightly breaded and fried to a golden perfection… Draft- COTU Front Porch IPA, […]
Try our Autumn Spanish Garnacha Sangria! Fish & Chips 13 Beer battered cod fried to perfection with a side of coleslaw and tartar served on a bed of fries. Oyster Po’ Boy 16 Right from the Bay!!! Lightly breaded and golden fried, packed in a hoagie. The Reuben 13 Corn beef, slow simmered kraut, Swiss […]
Try our Autumn Spanish Garnacha Sangria! Pasta Louisiana 19 Jumbo shrimp, Andouille, peppers and onions with Cajun spiced, garlic cream sauce with fettuccine. Black-N-Bleu 27 A 14oz. Sirloin, Cajun spiced and topped with melted crumble bleu cheese. Chesapeake Oysters 26 They’re back!!! Lightly breaded and fried to a golden perfection… Draft- COTU Front […]
Try our Autumn Spanish Garnacha Sangria! Foghorn Leghorn 13 Applewood grilled chicken breast, bacon, sharp cheddar, onion rings & smoky BBQ sauce on a brioche bun. With fries. Oyster Po’ Boy 16 Chesapeake Oysters, lightly breaded and fried to golden perfection, packed in a hoagie. Served with fries, slaw and remoulade. Tavern Breakfast 9 Two […]
Try our Autumn Spanish Garnacha Sangria! Lemon Pepper Rockfish 22 A nice filet, simply seasoned and iron grilled with fresh lemon. Served with rice and mixed vegetables. Rodeo Ribeye 27 A 16oz. Angus Ribeye, spiced & char-grilled, topped with fried jalapenos and horseradish sauce. With a mixed green salad. Chesapeake Oysters 26 They’re back!!! Lightly […]
Try our Autumn Spanish Garnacha Sangria! Fish & Chips 13 Beer battered cod fried to perfection with a side of coleslaw and tartar served on a bed of fries. Oyster Po’ Boy 16 Right from the Bay!!! Lightly breaded and golden fried, packed in a hoagie. Served with fries, slaw and remoulade. The RooBurger 13 […]